Syrianvegetarianvia groq
Syrian Lentil Stew
A hearty Syrian-inspired lentil stew perfect for a comforting meal.
β±45 minπ½4 servingsπmedium
π₯
Ingredients
- β1 cup lentils
- β2 tablespoons intense olive oil
- β1 medium, chopped onion
- β2 cloves, minced garlic
- β1 teaspoon cumin
- β1 teaspoon paprika
- β1 teaspoon salt
- β1/2 teaspoon black pepper
- β2 tablespoons tomato paste
- β1 can (14.5 oz) diced tomatoes
π¨βπ³
Instructions
- 1
Heat the olive oil in a large pot over medium heat.
- 2
Add the onion and cook until softened, about 5 minutes.
- 3
Add the garlic and cook for 1 minute.
- 4
Add the cumin, paprika, salt, and pepper, and cook for 1 minute.
- 5
Add the lentils, tomato paste, and diced tomatoes.
- 6
Stir to combine, then add 4 cups of water.
- 7
Bring to a boil, then reduce the heat to low and simmer, covered, for 30 minutes.
- 8
Serve hot, garnished with chopped fresh parsley, if desired.