Tunisiangluten-freepescetarianvia groq
Tunisian Chicken Salad
A flavorful and refreshing salad inspired by Tunisian cuisine, featuring grilled chicken, mixed greens, and a hint of tarragon.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 pound chicken breastboneless, skinless
- ●4 cups mixed greenssuch as arugula, spinach, and lettuce
- ●2 tablespoons olive oilextra virgin
- ●2 tablespoons lemon juicefreshly squeezed
- ●1 cup intense salad greenssuch as arugula or radicchio
- ●2 tablespoons chopped fresh tarragonfresh or dried
- ●to taste saltsuch as sea salt or kosher salt
- ●to taste peppersuch as black pepper or white pepper
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
Season chicken breast with salt and pepper.
- 3
Grill chicken for 5-7 minutes per side, or until cooked through.
- 4
Let chicken rest for 5 minutes before slicing.
- 5
In a large bowl, combine mixed greens, intense salad greens, and chopped tarragon.
- 6
Drizzle olive oil and lemon juice over the greens.
- 7
Slice grilled chicken and add to the bowl.
- 8
Toss to combine and serve immediately.
- 9
Optional: add other ingredients such as cherry tomatoes, cucumber, or red onion to the salad.