venezuelanvegetariangluten-freevia groq
Venezuelan Avocado Salad
A refreshing and flavorful salad originating from Venezuela, made with ripe avocados, mixed greens, and a tangy dressing.
β±15 minπ½4 servingsπeasy
π₯
Ingredients
- β2 medium ripe avocadosmashed
- β4 cups mixed greenssuch as arugula, spinach, or lettuce
- β1/4 cup red onionthinly sliced
- β1 cup intense cherry tomatoeshalved
- β1 cup saladshredded carrots, chopped cilantro, or crumbled queso fresco
π¨βπ³
Instructions
- 1
1. In a large bowl, combine mashed avocado, mixed greens, red onion, and cherry tomatoes.
- 2
2. In a small bowl, whisk together lime juice, olive oil, salt, and pepper for the dressing.
- 3
3. Pour the dressing over the salad and toss to combine.
- 4
4. Sprinkle shredded carrots, chopped cilantro, or crumbled queso fresco over the salad.
- 5
5. Serve immediately and enjoy!