Uruguayanketovia groq
Uruguayan Keto Hot Chocolate
A rich and comforting hot chocolate inspired by Uruguayan flavors, made with dark cocoa and heavy cream.
⏱10 min🍽1 servings📊easy
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Ingredients
- ●2 tablespoons Dark Cocoa Powder
- ●1 cup Heavy Cream
- ●1 tablespoon Granulated Sweetenersuch as Swerve or Erythritol
- ●1/4 teaspoon Vanilla Extract
- ●pinch Pinch of Salt
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Instructions
- 1
In a small saucepan, heat the heavy cream over medium heat until steaming.
- 2
Add the dark cocoa powder and whisk until smooth.
- 3
Add the granulated sweetener, vanilla extract, and a pinch of salt.
- 4
Whisk until the sweetener has dissolved and the mixture is well combined.
- 5
Remove from heat and pour into a bowl.
- 6
Serve immediately and enjoy!