Croatiangluten-freedairy-freevia groq
Smoked Pork Pljeskavica
A twist on the classic Croatian dish, this smoky pork pljeskavica is perfect for a summer grill.
⏱30 min🍽4 servings📊medium
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Ingredients
- ●500g Pork shoulder
- ●2 tbsp Intensely smoky paprika
- ●1 tsp Croatian salt
- ●1 tsp Black pepper
- ●1 tsp Grill seasoning
- ●4 Bun for serving
- ●1 head Lettuce
- ●1 Tomato
- ●1 Onion
- ●1 cup Mayonnaise
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
In a large bowl, mix together pork, smoky paprika, salt, black pepper, and grill seasoning.
- 3
Form into 4 patties.
- 4
Grill for 5-6 minutes per side, or until internal temperature reaches 63°C (145°F).
- 5
Let rest for 5 minutes before serving.
- 6
Serve on a bun with lettuce, tomato, onion, and mayonnaise.