frenchvegetarianvia groq
Nectarine French Crumble
A French-inspired dessert featuring fresh nectarines topped with a crunchy crumble mixture.
β±50 minπ½6 servingsπeasy
π₯
Ingredients
- β3 nectarinesripe, sliced
- β1/2 cup all-purpose flour
- β1/2 cup granulated sugar
- β1/2 cup cold unsalted buttercut into small pieces
- β1 cup crumblestore-bought or homemade
- β1 tsp vanilla extract
π¨βπ³
Instructions
- 1
Preheat oven to 375Β°F (190Β°C).
- 2
In a large bowl, combine sliced nectarines and granulated sugar. Let it sit for 15 minutes.
- 3
Transfer the nectarine mixture to a baking dish.
- 4
In a separate bowl, mix together the flour and unsalted butter until crumbly.
- 5
Add the crumble mixture to the top of the nectarine mixture.
- 6
Bake for 35-40 minutes or until the topping is golden brown.
- 7
Remove from the oven and let it cool for a few minutes.
- 8
Serve warm with vanilla ice cream if desired.