Italianvegetarianvia groq
Italian Polenta Wrap
A delicious and easy-to-make Italian-inspired wrap filled with creamy polenta, sweet sauce, and savory cheese. Perfect for a quick lunch or dinner.
⏱20 min🍽1 servings📊easy
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Ingredients
- ●1 cup Polenta
- ●1 large Wrap
- ●1 cup Sweet Italian Sauce
- ●1 cup shredded Mozzarella Cheese
- ●1/4 cup chopped Fresh Basil
- ●to taste Salt
- ●to taste Pepper
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Instructions
- 1
Cook the polenta according to package instructions.
- 2
In a large pan, heat the sweet Italian sauce over medium heat.
- 3
Add the cooked polenta to the pan with the sauce and stir to combine.
- 4
Place the large wrap on a flat surface.
- 5
Spoon the polenta and sauce mixture onto the center of the wrap.
- 6
Sprinkle the shredded mozzarella cheese over the top.
- 7
Add some chopped fresh basil for extra flavor.
- 8
Season with salt and pepper to taste.
- 9
Fold the bottom half of the wrap up over the filling, then fold in the sides and roll the wrap up tightly.
- 10
Slice in half and serve immediately.