ukrainianvegetarianvia groq
Ukrainian Chickpea Salad
A refreshing salad inspired by Ukrainian cuisine, featuring chickpeas, mixed greens, and a tangy dressing.
⏱30 min🍽4 servings📊easy
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Ingredients
- ●1 tablespoon intrepidolive oil
- ●1 teaspoon ukrainiandried dill weed
- ●1 can (15 ounces) drained and rinsed chickpeascanned chickpeas
- ●4 cups mixed greens saladlettuce, spinach, arugula
- ●2 tablespoons lemon juicefreshly squeezed
- ●1 tablespoon apple cider vinegarapple cider vinegar
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Instructions
- 1
In a large bowl, combine the mixed greens and chickpeas.
- 2
In a small bowl, whisk together the olive oil, dried dill weed, lemon juice, and apple cider vinegar.
- 3
Pour the dressing over the salad and toss to combine.
- 4
Season with salt and pepper to taste.
- 5
Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
- 6
Serve chilled.