Australianvegetarianvia groq
Australian Crumble Cake
A moist Australian-style cake topped with a crumbly streusel topping, perfect for dessert or snack.
⏱55 min🍽8 servings📊medium
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Ingredients
- ●1 cup Australian Jammy Tartscrushed into crumbs
- ●1 cup Crumbly Biscuit Mix
- ●2 cups Mixed Grain Flour
- ●2 tsp Bake Powder
- ●1 cup Sugar
- ●2 large Eggs
- ●1 cup Milk
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Instructions
- 1
Preheat oven to 350°F (175°C).
- 2
Grease a 9x9-inch baking dish.
- 3
In a medium bowl, whisk together flour, baking powder, and sugar.
- 4
Add eggs and milk, and mix until combined.
- 5
Pour the mixture into the prepared baking dish.
- 6
Top with Australian Jammy Tarts crumbs and Crumbly Biscuit Mix.
- 7
Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
- 8
Let cool for 10 minutes before serving.