germanvegetarianvia groq
German Lentil Stew
A hearty and comforting German-inspired lentil stew made with a variety of vegetables and spices. Serve with some crusty bread for a satisfying meal.
⏱45 min🍽4 servings📊easy
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Ingredients
- ●250g lentilRinsed and drained
- ●2 tablespoons germanGrain mustard
- ●1 onion jammyChopped
- ●2 carrots stewChopped
- ●to taste salt
- ●to taste black pepper
- ●1 liter waterVegetable broth
- ●2 bay leavesFresh
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Instructions
- 1
Heat oil in a large pot over medium heat.
- 2
Add the chopped onion and cook until softened, about 5 minutes.
- 3
Add the chopped carrots and cook for another 5 minutes.
- 4
Add the lentils, grain mustard, salt, and pepper. Stir to combine.
- 5
Add the water and bay leaves. Bring to a boil, then reduce heat to low and simmer for 30 minutes.
- 6
Remove the bay leaves and serve hot.