germanvegetarianvia groq
Curry Jazzy German Stew
A hearty and flavorful stew combining the best of German and Indian cuisine. Perfect for a cold winter's night.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●1 cup Barleypearled barley
- ●2 tablespoons Currycurry powder
- ●1 cup Jazzyjazzy mushrooms, sliced
- ●4 cups Waterfor the stew
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Instructions
- 1
Heat oil in a large pot over medium heat.
- 2
Add sliced Jazzy and cook until tender, about 5 minutes.
- 3
Add curry powder and cook for 1 minute.
- 4
Add barley and water, bring to a boil, then reduce heat and simmer for 20 minutes.
- 5
Season with salt and pepper to taste.