Moroccanvegetarianvia groq
Jazzy Moroccan Kebabs
A flavorful twist on traditional kebabs, infused with jazzy spices and a squeeze of lemon.
β±25 minπ½4 servingsπmedium
π₯
Ingredients
- β2 tsp Jazzy Spice Blend
- β2 tbsp Moroccan Olive Oil
- β1 tbsp Lemon Juice
- β1 lb Chicken Breast
- β2 Bell Peppers
- β1 Onions
- β1 Zucchini
- β8-10 Kebabs Skewers
π¨βπ³
Instructions
- 1
Preheat grill to medium-high heat.
- 2
In a small bowl, whisk together jazzy spice blend and olive oil.
- 3
Thread chicken, bell peppers, onions, and zucchini onto kebabs skewers.
- 4
Brush kebabs with jazzy spice blend mixture and season with salt and pepper.
- 5
Grill kebabs for 8-10 minutes, turning occasionally.
- 6
Brush with lemon juice during last minute of grilling.
- 7
Serve hot and enjoy!