Canadianfishseafoodvia groq
Canadian Cod Chowder
A hearty Canadian-inspired fish chowder made with cod, potatoes, and a hint of sweetness from the jelly. Perfect for a cold winter's day.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●400g Cod Fillets
- ●100g JellyFor added sweetness
- ●4-5 Filled PotatoesDiced and cooked
- ●1 pack Canadian Chowder MixFollow instructions on package
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Instructions
- 1
Heat 2 tbsp of oil in a large pot over medium heat.
- 2
Add the diced potatoes and cook until tender.
- 3
Add the cod fillets, chowder mix, and jelly to the pot.
- 4
Bring to a boil, then reduce heat and simmer for 10-12 minutes.
- 5
Season with salt and pepper to taste.
- 6
Serve hot, garnished with chopped parsley if desired.