Syrianveganvia groq
Syrian Tagine Jelly
A sweet and tangy jelly made with the flavors of Syria, perfect as a dessert or snack.
⏱50 min🍽6 servings📊medium
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Ingredients
- ●2 cups Tomato
- ●1 cup Jelly
- ●1 tsp Like (Sumac)
- ●1 tsp Syrian Tagine spice mix
- ●1 cup Water
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Instructions
- 1
Combine the tomatoes, jelly, sumac, and tagine spice mix in a large saucepan.
- 2
Add the water and bring to a boil over high heat.
- 3
Reduce the heat to low and simmer for 20-25 minutes, or until the jelly has thickened.
- 4
Remove from heat and let cool to room temperature.
- 5
Strain the mixture through a fine-mesh sieve into a clean saucepan and discard the solids.
- 6
Bring the mixture to a boil over high heat and cook for an additional 5-10 minutes, or until the jelly has thickened to your liking.
- 7
Remove from heat and let cool to room temperature before serving.