vegetariangluten-freeveganvia groq
Splat's Savory Jerusalem Delight
A flavorful and aromatic dish combining the sweetness of Jerusalem artichokes with the savory taste of umami. This recipe is perfect for a dinner party.
β±35 minπ½4 servingsπeasy
π₯
Ingredients
- β2 large Jerusalem artichokespeeled and chopped
- β2 teaspoons Splat's umami powderadjust to taste
- β2 tablespoons Olive oilfor roasting
- βto taste Saltpreferably sea salt
- βto taste Black pepperfreshly ground
π¨βπ³
Instructions
- 1
Preheat the oven to 425Β°F (220Β°C).
- 2
Toss the Jerusalem artichokes with olive oil, salt, and black pepper on a baking sheet.
- 3
Roast in the preheated oven for 20-25 minutes, or until tender.
- 4
In a small pan, heat 1 tablespoon of olive oil over medium heat.
- 5
Add the Splat's umami powder and cook for 1-2 minutes, stirring constantly.
- 6
Toss the roasted Jerusalem artichokes with the umami powder mixture.
- 7
Serve hot, garnished with fresh herbs if desired.