mediterraneanvegetariangluten-freevia groq
Jewel Toned Dutch Pilaf
A flavorful and colorful side dish, perfect for accompanying any meal. The jewel toned ingredients add a pop of color and nutrition.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β1 cup jewel rice
- β2 medium dutch carrots
- β1 tsp pilaf seasoning
π¨βπ³
Instructions
- 1
Heat oil in a large skillet over medium-high heat.
- 2
Add the dutch carrots and cook until slightly tender, about 3-4 minutes.
- 3
Add the jewel rice and pilaf seasoning. Stir to combine.
- 4
Reduce heat to low, cover, and simmer for 15-20 minutes or until the rice is tender and the liquid has been absorbed.
- 5
Fluff the pilaf with a fork and serve hot.