Middle Easternvegetariandessertvia groq
Charred Middle Eastern Jeweled Knafeh
A sweet and crunchy dessert featuring charred jeweled wheat berries, topped with creamy knafeh and fresh peas.
β±40 minπ½4 servingsπmedium
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Ingredients
- β200g Knafeh cheese
- β150g Jeweled wheat berries
- β50g Charred pistachios
- β2 tsp Middle eastern spices
- β100g Granulated sugar
- β100g Fresh peas
- β20g Unsalted butter
- β1 tsp Salt
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Instructions
- 1
Preheat oven to 375Β°F (190Β°C).
- 2
Mix knafeh cheese and sugar in a bowl until well combined.
- 3
Add middle eastern spices and mix until smooth.
- 4
Layer jeweled wheat berries and knafeh mixture in a baking dish.
- 5
Dot the top with unsalted butter and sprinkle with charred pistachios.
- 6
Bake for 25-30 minutes or until the top is golden brown.
- 7
Remove from oven and sprinkle with fresh peas.
- 8
Serve warm and enjoy.