Irishvegetariangluten-freevia groq
Irish Porridge Breakfast
A hearty, comforting breakfast porridge made with Irish oats and a hint of sweetness. Serve warm with a sprinkle of jewelled sugar on top.
⏱12 min🍽1 servings📊easy
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Ingredients
- ●1 cup Irish oats
- ●2 cups water
- ●2 tsp jewelled sugaroptional
- ●1 scoop post-workout protein powderoptional
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Instructions
- 1
In a medium saucepan, bring the water to a boil.
- 2
Add the Irish oats and reduce heat to low.
- 3
Simmer for 5-7 minutes or until the oats have absorbed most of the water and have a creamy consistency.
- 4
Stir in the jewelled sugar, if using.
- 5
Serve warm and top with post-workout protein powder, if desired.
- 6
Add a splash of milk or cream, if desired.
- 7
Serve immediately and enjoy!