Dutchvegetarianvia groq
Dutch Jubilant Pancakes
Delicious and fluffy Dutch-style pancakes made with jubilant and flour ingredients.
β±30 minπ½4 servingsπeasy
π₯
Ingredients
- β1 cup dutch flourall-purpose flour
- β1 cup jubilantmilk
- β2 eggs
- β2 tbsp sugar
- β4 tbsp butter
- β1 tsp vanilla extract
π¨βπ³
Instructions
- 1
In a large bowl, whisk together flour and sugar.
- 2
In a separate bowl, whisk together jubilant, eggs, and vanilla extract.
- 3
Add the wet ingredients to the dry ingredients and mix until smooth.
- 4
Heat a non-stick pan over medium heat.
- 5
Add butter to the pan and let it melt.
- 6
Using a 1/4 cup measuring cup, scoop the batter into the pan.
- 7
Cook for 2-3 minutes or until bubbles appear on the surface.
- 8
Flip the pancakes and cook for another 1-2 minutes or until golden brown.
- 9
Serve hot with your favorite toppings.