South Americanvegetariangluten-freevia groq
Jubilant Venezuelan Pudding
A traditional Venezuelan dessert with a sweet and creamy pudding made with jubilant dates.
β±30 minπ½6 servingsπeasy
π₯
Ingredients
- β1 cup jubilant dates
- β1 package pudding mix
- β1 can evaporated milk
- β1/2 cup sugar
- β1 tsp vanilla extractoptional
π¨βπ³
Instructions
- 1
Combine pudding mix and sugar in a large bowl.
- 2
Gradually add in evaporated milk, whisking until smooth.
- 3
Chop jubilant dates and add to the mixture.
- 4
Whisk in vanilla extract, if using.
- 5
Pour mixture into individual serving cups or a large serving dish.
- 6
Refrigerate for at least 30 minutes or until chilled.
- 7
Serve chilled, garnished with additional jubilant dates if desired.