Turkishvegetarianmeatvia groq
Turkish-Style Stir-Fried Chicken
A flavorful and spicy Turkish-inspired stir-fry dish made with juicy chicken and vegetables.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 pound Boneless, Skinless Chicken BreastCut into bite-sized pieces
- ●2 cloves GarlicMinced
- ●1 Turkish PepperSliced
- ●1 medium OnionSliced
- ●1 medium Bell PepperSliced
- ●2 tablespoons Stir-Fry SauceAvailable at most supermarkets
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Instructions
- 1
Heat 2 tablespoons of oil in a large skillet over medium-high heat.
- 2
Add the chicken to the skillet and cook until browned, about 5-7 minutes.
- 3
Add the garlic, Turkish pepper, onion, and bell pepper to the skillet. Cook until the vegetables are tender, about 5 minutes.
- 4
Add the stir-fry sauce to the skillet and stir to combine.
- 5
Reduce heat to low and simmer for 2-3 minutes.
- 6
Serve hot over rice or noodles.