malaysianvia groq
Malaysian Sausage Skewers
A flavorful and easy-to-make dish featuring grilled sausages and juicy vegetables, perfect for a quick and delicious meal.
⏱23 min🍽4 servings📊easy
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Ingredients
- ●4 Sausagesany type of sausage works well
- ●1 cup Bell Peppersany color
- ●1 cup Onionsthinly sliced
- ●1 cup Mushroomsbutton or cremini
- ●2 tbsp Soy Sauceoptional
- ●1 tsp Chili Flakesoptional
- ●2 cloves Garlicminced
- ●1 tsp Lime Juiceoptional
- ●2 tbsp Oilvegetable or peanut oil
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
Cut sausages into 1-inch pieces and thread onto skewers.
- 3
Alternate adding vegetables to skewers, leaving a little space between each piece.
- 4
Brush soy sauce, chili flakes, garlic, and lime juice (if using) onto the sausages and vegetables.
- 5
Grill skewers for 8-10 minutes, turning occasionally, or until the sausages are cooked through and the vegetables are tender.
- 6
Serve hot, garnished with cilantro or scallions if desired.