jamaicanvegetarianvia groq
Jamaican Falafel Wrap
A flavorful, crunchy wrap filled with Jamaican-style falafel, juicy vegetables, and savory tahini sauce.
⏱15 min🍽1 servings📊easy
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Ingredients
- ●6-8 pieces Falafel
- ●1 Whole wheat wrap
- ●1 head Lettuce
- ●2 Tomato
- ●1 Cucumber
- ●1/2 Red onion
- ●4 tbsp Tahini sauce
- ●1 tsp Jamaican jerk seasoning
- ●to taste Salt and pepper
- ●chopped, for garnish Fresh cilantro
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Instructions
- 1
Preheat a non-stick skillet or griddle over medium-high heat.
- 2
Cook the falafel according to package instructions or until crispy and golden.
- 3
Warm the whole wheat wrap by wrapping it in a damp paper towel and microwaving for 20-30 seconds.
- 4
Spread 2 tbsp of tahini sauce on the center of the wrap.
- 5
Add 2-3 cooked falafel pieces on top of the sauce.
- 6
Add sliced lettuce, tomato, cucumber, and red onion on top of the falafel.
- 7
Sprinkle Jamaican jerk seasoning and salt and pepper to taste.
- 8
Drizzle with the remaining 2 tbsp of tahini sauce.
- 9
Garnish with chopped fresh cilantro.
- 10
Serve immediately and enjoy!