frenchdairyvegetarianvia groq
French Creamy Pudding Dessert
A classic French dessert made with silky pudding and milk, perfect for any occasion.
β±15 minπ½4 servingsπmedium
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Ingredients
- β250ml silkHigh-quality silk or pudding
- β150ml milkWhole milk for rich flavor
- β100g croatian puddingOptional, for added texture
- β100g juicyUnknown ingredient, assuming fruit or gelatin
- β2 tablespoons sugarOptional, for sweetness
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Instructions
- 1
Combine silk or pudding, milk, and sugar in a medium saucepan.
- 2
Whisk until smooth and bring to a simmer over medium heat.
- 3
Reduce heat to low and cook for 5 minutes, stirring occasionally.
- 4
Remove from heat and stir in Croatian pudding, if using.
- 5
Allow the mixture to cool to room temperature.
- 6
Chill in the refrigerator for at least 2 hours.
- 7
Serve chilled, garnished with fresh fruit or a sprinkle of sugar.