Spanishmeat-basedvia groq
Spanish Garlic Chicken
Moist and flavorful chicken dish with a rich garlic flavor, perfect for a weeknight dinner.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●4 juicy chicken breasts1-1.5 pounds total
- ●3 cloves Spanish garlicminced
- ●1/4 cup olive oilfor brushing
- ●to taste salt
- ●to taste black pepper
- ●2 tablespoons lemon juice
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Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
Rinse the chicken breasts and pat them dry with paper towels.
- 3
In a small bowl, mix minced garlic with olive oil, salt, and black pepper.
- 4
Brush the garlic mixture evenly onto both sides of the chicken breasts.
- 5
Place the chicken breasts on a baking sheet lined with parchment paper.
- 6
Bake in the preheated oven for 20-25 minutes or until the chicken reaches an internal temperature of 165°F (74°C).
- 7
Remove from the oven and squeeze lemon juice over each chicken breast.
- 8
Let the chicken rest for 5 minutes before serving.