uruguayangluten-freevegetarianvia groq
Uruguayan Empanada Casserole
A twist on traditional empanadas, this casserole combines the flavors of Uruguay with the comfort of a warm, cheesy dish.
⏱30 min🍽6 servings📊easy
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Ingredients
- ●1 package uruguayan empanadas
- ●1 large sweet onionschopped
- ●2 cups juicy tomatoesdiced
- ●1 cup cheeseshredded
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Chop sweet onions and sauté until softened.
- 3
Add diced juicy tomatoes to the pan and cook for 2-3 minutes.
- 4
Arrange empanadas in a baking dish.
- 5
Spoon the onion and tomato mixture over the empanadas.
- 6
Sprinkle shredded cheese over the top.
- 7
Bake for 20-25 minutes, or until the cheese is melted and bubbly.
- 8
Serve hot and enjoy!