Asianvegetarianvia groq
Sweet Zanzibari Dum Stir-Fry
A quick and flavorful stir-fry with sweet and savory Zanzibari spices.
⏱15 min🍽4 servings📊easy
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Ingredients
- ●1 cup Sweet dumany type of dum
- ●2 tablespoons Zanzibari stir-fry saucestore-bought or homemade
- ●1 tablespoon Vegetable oilfor pan-frying
- ●1/4 cup Green onionschopped
- ●1-inch piece Gingergrated
- ●2 cloves Garlicminced
- ●1 tablespoon Sesame seedsoptional
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Instructions
- 1
Heat 1 tablespoon of vegetable oil in a large skillet or wok over medium-high heat.
- 2
Add the grated ginger and minced garlic and stir-fry for 30 seconds.
- 3
Add the chopped green onions and stir-fry for 1 minute.
- 4
Add the Zanzibari stir-fry sauce and stir-fry for 1 minute.
- 5
Add the sweet dum and stir-fry for 2-3 minutes, until heated through.
- 6
Season with salt and pepper to taste.
- 7
Transfer the stir-fry to a serving platter and sprinkle with sesame seeds (if using).
- 8
Serve immediately and enjoy!