Frenchbreakfastlunchvia groq
French Tod Fritters
A delicious breakfast dish with a French twist, featuring crispy fritters filled with tod.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β1 pound tod
- β1 cup all-purpose flour
- β2 eggs
- β1/2 cup milk
- β1 tablespoon sugar
- β2 tablespoons butter
- β1/4 cup fresh parsley
- β1/2 teaspoon garlic powder
- β1/2 teaspoon salt
π¨βπ³
Instructions
- 1
In a large bowl, combine flour, eggs, milk, sugar, and butter.
- 2
Mix well until smooth batter forms.
- 3
Add tod, parsley, garlic powder, and salt.
- 4
Mix until well combined.
- 5
Heat a non-stick skillet over medium heat.
- 6
Drop spoonfuls of batter into skillet.
- 7
Cook for 3-4 minutes or until golden brown.
- 8
Flip fritters and cook for another 3-4 minutes.
- 9
Serve hot and enjoy.