Latin Americangluten-freemeatvia groq
Venezuelan Serrano Ham Wraps
A quick and delicious snack or meal option, featuring the flavors of Venezuela and savory serrano ham.
β±10 minπ½4 servingsπeasy
π₯
Ingredients
- β4 ounces, thinly sliced Ham
- β2 ounces, thinly sliced Serrano Ham
- β4 large wraps Juicy Wraps
- β1/2 cup, store-bought or homemade Venezuelan Salsa
- β1/4 cup, chopped Fresh cilantro
- β4 Lime wedges
π¨βπ³
Instructions
- 1
1. Lay a wrap flat on a clean surface.
- 2
2. Arrange 2 ounces of thinly sliced ham and 1 ounce of thinly sliced serrano ham on the center of the wrap.
- 3
3. Drizzle 2 tablespoons of Venezuelan salsa over the ham.
- 4
4. Sprinkle chopped cilantro over the top.
- 5
5. Fold the bottom edge of the wrap up over the filling.
- 6
6. Fold in the sides and roll the wrap into a tight cylinder.
- 7
7. Serve immediately, with a lime wedge on the side.