australianvegetarianvia groq
Australian Eggplant Wrap
A flavorful eggplant wrap with a zesty twist, perfect for a quick and easy meal.
⏱18 min🍽1 servings📊easy
🥕
Ingredients
- ●1 large Eggplant
- ●1 Juicy Australian WrapAvailable at most supermarkets
- ●1/2 cup Zesty HummusStore-bought or homemade
- ●4 leaves Lettuce
- ●1 medium Tomato
- ●1 slice Cucumber
- ●1/4 cup Red onion
- ●1/4 cup Feta cheeseOptional
👨🍳
Instructions
- 1
Preheat a grill or grill pan to medium-high heat.
- 2
Brush the eggplant with a little oil and season with salt and pepper.
- 3
Grill the eggplant for 3-4 minutes per side, or until tender.
- 4
Slice the eggplant into thin strips.
- 5
Warm the wrap according to the package instructions.
- 6
Spread the zesty hummus on the wrap.
- 7
Add the grilled eggplant, lettuce, tomato, cucumber, and red onion.
- 8
Top with feta cheese if using.
- 9
Serve immediately and enjoy!