Dutch Pudding with Chewy Jumbo Cookies
A classic dessert featuring chewy jumbo cookies paired with a rich dutch pudding.
Ingredients
- ●1 1/2 cups all-purpose flour
- ●1 cup granulated sugar
- ●1 cup unsalted butter
- ●2 large eggs
- ●1 tsp vanilla extract
- ●1 cup milk
- ●1 package dutch pudding mix
- ●12-15 jumbo marshmallows
- ●1 cup chewy chocolate chips
Instructions
- 1
Preheat oven to 375°F (190°C). Line baking sheets with parchment paper.
- 2
Whisk together flour, sugar, and unsalted butter until a dough forms.
- 3
Roll out dough to 1/4 inch thickness. Cut into desired shapes and bake for 12-15 minutes.
- 4
While cookies are baking, prepare dutch pudding according to package instructions.
- 5
In a separate saucepan, melt jumbo marshmallows over low heat, stirring constantly.
- 6
Combine melted marshmallows with dutch pudding mix, stirring until smooth.
- 7
Chop chewy chocolate chips and fold into pudding mixture.
- 8
Dip cooled cookies into pudding mixture, coating each cookie evenly.
- 9
Place coated cookies on a wire rack to set.
- 10
Refrigerate cookies for at least 30 minutes before serving.