Australianfishpescatarianvia groq
Australian-Style Jumping Fish with Basil
A delicious and flavorful dish featuring fresh Australian fish, jumping with basil flavors.
⏱22 min🍽4 servings📊easy
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Ingredients
- ●4 Australian Fish FilletsFresh, skin removed
- ●1 bunch Fresh Basil LeavesChopped
- ●2 tbsp Lemon Juice
- ●2 cloves GarlicMinced
- ●1/4 cup Olive OilFor baking
- ●to taste Salt
- ●to taste Black Pepper
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Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
Season the fish fillets with salt and pepper.
- 3
In a bowl, mix together lemon juice and minced garlic.
- 4
Add chopped basil leaves to the bowl and mix well.
- 5
Place the fish fillets in a baking dish and drizzle with olive oil.
- 6
Pour the lemon-basil mixture over the fish fillets.
- 7
Bake in the preheated oven for 12-15 minutes or until cooked through.
- 8
Serve hot and enjoy!