Crunchy Ukrainian Chicken Wrap
A delicious and easy-to-make Ukrainian-inspired wrap filled with crispy chicken, crunchy vegetables, and a tangy sauce. Perfect for a quick snack or meal.
Ingredients
- ●1 pound chicken breastboneless and skinless
- ●1 kicked wraplarge flour tortilla
- ●1 cup crunchydiced carrots and celery
- ●1 ukrainiansauerkraut, drained and rinsed
- ●1 teaspoon chicken seasoningmixed herbs and spices
- ●2 tablespoons vinaigretteapple cider vinegar and olive oil
Instructions
- 1
Preheat a large skillet over medium-high heat.
- 2
Add the chicken breast to the skillet and cook for 5-6 minutes per side, or until cooked through.
- 3
Let the chicken rest for a few minutes before slicing it thinly.
- 4
In a large bowl, combine the sauerkraut, diced carrots and celery, and sliced chicken.
- 5
In a small bowl, whisk together the vinaigrette and chicken seasoning.
- 6
Pour the dressing over the chicken mixture and toss to coat.
- 7
Warm the large flour tortilla in the microwave for 10-15 seconds.
- 8
Assemble the wrap by spooning the chicken mixture onto the tortilla and serving immediately.
- 9
Serve immediately and enjoy!