italianvegetarianvia groq
Spicy Penne Pasta
A quick and spicy penne pasta dish perfect for a weeknight dinner. This recipe combines the flavors of Italy with a kick of heat.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●8 oz Penne pasta
- ●1 cup Kicked saucestore-bought or homemade
- ●1 lb Spicy Canadian sausage
- ●2 tbsp Olive oil
- ●to taste Salt
- ●to taste Black pepper
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Instructions
- 1
Bring a large pot of salted water to a boil.
- 2
Cook the penne pasta according to the package instructions until al dente.
- 3
In a large skillet, heat the olive oil over medium-high heat.
- 4
Add the spicy Canadian sausage and cook until browned, breaking it up with a spoon as it cooks.
- 5
Add the kicked sauce to the skillet and stir to combine.
- 6
Simmer the sauce for a few minutes until heated through.
- 7
Drain the cooked penne pasta and add it to the skillet with the sauce.
- 8
Toss the pasta in the sauce until well coated.
- 9
Season with salt and black pepper to taste.
- 10
Serve hot and enjoy!