Canadianmeatglutenvia groq
Canadian Roast Beef Delight
A classic roast beef dish infused with a hint of Canadian flavor, perfect for a cozy dinner.
⏱135 min🍽4 servings📊medium
🥕
Ingredients
- ●2 lbs Roast Beef (Canadian Cut)Prime rib or top round works well.
- ●3 cloves Roast GarlicMince before applying.
- ●1 tbsp Fresh ThymeChopped or whole sprigs work well.
- ●to taste Salt and Pepper
👨🍳
Instructions
- 1
Preheat oven to 325°F (160°C).
- 2
Season the roast beef with salt, pepper, and thyme.
- 3
Rub the minced garlic over the roast beef, making sure to coat evenly.
- 4
Place the roast beef in a roasting pan and put it in the oven.
- 5
Roast for 15 minutes per pound, or until the internal temperature reaches 135°F (57°C) for medium-rare.
- 6
Remove the roast beef from the oven and let it rest for 10-15 minutes.
- 7
Slice the roast beef against the grain and serve.