Irishgluten-freemeat-basedvia groq
Grilled Lamb Brochette
A classic Irish-inspired dish featuring marinated lamb skewers grilled to perfection. Serve with a side of crispy vegetables for a delicious meal.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●500g Lambcut into 1-inch pieces
- ●1 pack Irish Brochetteavailable in most supermarkets
- ●2 tbsp Olive Oilfor marinating
- ●2 tbsp Lemon Juicefor marinating
- ●2 cloves Garlicminced
- ●1 tsp Saltto taste
- ●1 tsp Pepperto taste
- ●2 Crispy Bell Pepperssliced
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
In a large bowl, whisk together olive oil, lemon juice, garlic, salt, and pepper.
- 3
Add the lamb pieces to the bowl and toss to coat with the marinade.
- 4
Thread the lamb and brochette onto skewers.
- 5
Grill the lamb brochette for 8-10 minutes per side, or until cooked to your desired level of doneness.
- 6
Meanwhile, grill the crispy bell peppers for 3-4 minutes per side, or until slightly charred.
- 7
Serve the lamb brochette with the crispy bell peppers and enjoy!