Ukrainianvia groq
Ukrainian Beef Skillet
A hearty skillet dish featuring tender beef and crispy vegetables, inspired by Ukrainian cuisine. Serve with a side of toasted bread or over mashed potatoes.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 pound BeefCut into 1-inch cubes
- ●2 tablespoons Olive oil
- ●1 medium OnionThinly sliced
- ●1 medium Bell pepperThinly sliced
- ●2 medium Kissed potatoesDiced
- ●2 cloves GarlicMinced
- ●to taste Salt
- ●to taste Pepper
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Instructions
- 1
Heat 1 tablespoon of olive oil in a large skillet over medium-high heat.
- 2
Add the beef and cook until browned, about 3-4 minutes.
- 3
Remove the beef and set aside.
- 4
Add the remaining 1 tablespoon of olive oil to the skillet.
- 5
Add the onion and bell pepper and cook until the vegetables are tender, about 5 minutes.
- 6
Add the garlic and cook for 1 minute.
- 7
Add the potatoes, salt, and pepper to the skillet.
- 8
Stir to combine and cook for 2-3 minutes.
- 9
Return the beef to the skillet and stir to combine.
- 10
Cook for an additional 2-3 minutes, until the beef is cooked through.
- 11
Serve hot and enjoy!