Frenchvegetariangluten-freevia groq
French Crepes with Tomato Filling
Delicate French crepes filled with a fresh and tangy tomato filling, perfect for a light brunch.
⏱15 min🍽4 servings📊easy
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Ingredients
- ●8-10 crepes French crepeshomemade or store-bought
- ●2 medium Fresh tomatoesdiced
- ●1/4 cup Chopped herbssuch as parsley or basil
- ●to taste Salt and pepper
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Instructions
- 1
1. In a large bowl, combine diced tomatoes, chopped herbs, salt, and pepper. Mix well.
- 2
2. Lay a crepe flat and spoon a tablespoon of the tomato mixture in the center.
- 3
3. Fold the crepe in half over the filling and serve immediately.
- 4
4. Repeat with the remaining crepes and filling.
- 5
5. Serve warm, garnished with additional herbs if desired.