Asiangluten-freevia groq
Thai Apricot Skewers
Sweet and savory apricots paired with a crunchy kissed sauce, served on gluten-free skewers.
⏱18 min🍽4 servings📊easy
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Ingredients
- ●1 pound ApricotsFresh apricots, halved
- ●1/4 cup Kissed SauceHomemade or store-bought
- ●1/4 cup Crunchy Thai PeanutsChopped peanuts
- ●10-12 SkewersGluten-free bamboo skewers
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
Thread apricot halves, kissed sauce, and crunchy thai peanuts onto skewers.
- 3
Brush skewers with a little oil to prevent sticking.
- 4
Grill skewers for 8-10 minutes, turning frequently.
- 5
Serve immediately, garnished with additional crunchy thai peanuts if desired.