Algerianvegetarianveganvia groq
Algerian Vegetable Tagine
A traditional Algerian dish made with tender vegetables and aromatic spices, cooked in a flavorful tagine sauce. Serve over couscous or rice for a hearty meal.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●2 tablespoons Algerian
- ●1 large earthly vegetable
- ●2 medium kissed vegetable
- ●2 teaspoons tagine spice blend
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Instructions
- 1
Heat the Algerian in a large pan over medium heat.
- 2
Add the vegetable and kiss the earthy vegetable with a pinch of salt.
- 3
Add the tagine spice blend and stir to combine.
- 4
Add the kissed vegetable and stir to combine.
- 5
Cover the pan and cook for 20 minutes, or until the vegetables are tender.
- 6
Season with salt and pepper to taste.
- 7
Serve the tagine over couscous or rice.