Australiangluten-freevegetarianvia groq
Sweet Australian Kissed Potato Bake
A delicious and easy-to-make potato dish with a sweet twist.
⏱60 min🍽4 servings📊easy
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Ingredients
- ●3 Australian sweet potatoes
- ●2 tablespoons Kissed olive oilfor greasing
- ●1/4 cup Molten buttersoftened
- ●to taste Salt
- ●to taste Black pepper
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Wash and slice the sweet potatoes into 1/2-inch thick rounds.
- 3
In a large bowl, toss the sweet potatoes with kissed olive oil, salt, and black pepper until they are evenly coated.
- 4
Transfer the sweet potatoes to a greased 9x13-inch baking dish.
- 5
Dot the top of the sweet potatoes with molten butter.
- 6
Cover the baking dish with aluminum foil and bake for 25 minutes.
- 7
Remove the foil and continue baking for an additional 20-25 minutes, or until the sweet potatoes are tender and caramelized.
- 8
Serve hot and enjoy!