Frenchvegetarianvia groq
French Vegetarian Rillettes Tartine
A delicious and easy-to-make French-inspired vegetarian spread, made with duck rillettes substitute and topped with fresh kissed and spicy notes.
β±15 minπ½4 servingsπeasy
π₯
Ingredients
- β1 baguette, sliced French bread
- β1/4 cup Spicy hummus
- β1/4 cup, thinly sliced Kissed pickled carrots
- β1/4 cup, crumbled French goat cheese
- β1 tbsp Olive oilfor toasting bread
- β1/4 cup, chopped Fresh parsleyfor garnish
- β1/4 cup Duck rillettes substitute (vegetarian)such as eggplant rillettes
π¨βπ³
Instructions
- 1
Preheat oven to 400Β°F (200Β°C).
- 2
Toast the sliced baguette until lightly browned.
- 3
Spread a layer of duck rillettes substitute on each toasted baguette slice.
- 4
Top with a layer of spicy hummus, followed by a layer of French goat cheese.
- 5
Garnish with kissed pickled carrots and a sprinkle of chopped parsley.
- 6
Drizzle with olive oil and serve immediately.