Mediterraneanvegetariangluten-freevia groq
Tunisian Kissed Wrap
A flavorful and healthy wrap recipe that combines the best of Tunisian flavors with the crunch of soybean.
β±25 minπ½4 servingsπmedium
π₯
Ingredients
- β1 kissed pita wrappreferably Tunisian
- β1/2 cup chopped soybeanscooked
- β1/2 cup cucumbersliced
- β1/4 cup red onionthinly sliced
- β1/4 cup kalamata olivespitted
- β1/4 cup feta cheesecrumbled
- β2 tbsp lemon juicefreshly squeezed
- β1 tbsp olive oilextra virgin
π¨βπ³
Instructions
- 1
Heat the olive oil in a pan over medium heat.
- 2
Add the chopped soybeans and cook for 3-4 minutes.
- 3
Add the sliced cucumber and cook for an additional 2 minutes.
- 4
In a separate bowl, mix together the crumbled feta cheese and lemon juice.
- 5
Add the pita wrap to the pan and cook for 1-2 minutes on each side.
- 6
Assemble the wrap by adding the soybean mixture, cucumber, red onion, olives, and feta cheese mixture.
- 7
Fold the wrap in half and serve immediately.