Mexicanvegetarianvia groq
Mexican Plum Tacos
A sweet and savory twist on traditional tacos, featuring plum salsa and Mexican flavors.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β4 Mexican plumshalved
- β8-10 Tacoscorn or flour tortillas
- β1 pint Tomatoesdiced
- βchopped Cilantrofresh
- β2 tablespoons Lime juicefresh
- βto taste Saltoptional
- β2 tablespoons Witholive oil
π¨βπ³
Instructions
- 1
Preheat a grill or grill pan to medium-high heat.
- 2
Grill the Mexican plums for 2-3 minutes per side, until charred.
- 3
Let the plums cool, then chop them into a salsa with the diced tomatoes, cilantro, and lime juice.
- 4
Season the salsa with salt to taste.
- 5
Warm the tacos according to package instructions.
- 6
Drizzle the plums with olive oil and serve in the tacos.
- 7
Serve immediately and enjoy!
- 8
Optional: add additional toppings such as avocado, sour cream, or salsa.