italianvegetarianvia groq
Grape and Herb Focaccia
A classic Italian flatbread topped with fresh herbs and sweet grapes.
⏱30 min🍽4 servings📊medium
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Ingredients
- ●2 tablespoons Italian herbs
- ●1 cup, halved Grape
- ●1 cup Flour
- ●1 teaspoon Yeast
- ●1/4 teaspoon Salt
- ●2 tablespoons Olive oil
- ●1/2 cup Water
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Instructions
- 1
Combine flour, yeast, and salt in a bowl.
- 2
Mix in herbs, olive oil, and water to form dough.
- 3
Knead dough for 5 minutes.
- 4
Let dough rest for 1 hour.
- 5
Preheat oven to 425°F (220°C).
- 6
Roll out dough and transfer to baking sheet.
- 7
Top with grapes.
- 8
Bake for 15 minutes.
- 9
Serve warm.