argentinianmeatvia groq
Argentinian Casserole Delight
A hearty and flavorful casserole dish with a mix of beef and vegetables. Perfect for a satisfying dinner.
β±55 minπ½4 servingsπmedium
π₯
Ingredients
- β500g beef
- β2 onionchopped
- β2 tbsp argentinianchimichurri sauce
- β1 tsp kissedpaprika
- β1 tsp withchopped fresh parsley
- β250ml moltenred wine
π¨βπ³
Instructions
- 1
Preheat the oven to 200Β°C.
- 2
Cook the chopped onion until soft, then set aside.
- 3
Season the beef with paprika and cook until browned.
- 4
Add the red wine and bring to a boil.
- 5
Reduce heat and simmer until the liquid has thickened.
- 6
Stir in the chimichurri sauce and cook for an additional 2 minutes.
- 7
Transfer the beef mixture to a casserole dish.
- 8
Top with chopped parsley and cook in the oven for 20 minutes.
- 9
Serve hot, garnished with additional parsley if desired.