Thaigluten-freevia groq
Thai Chicken Moo Ping
A spicy Thai dish made with marinated chicken and served with a sweet and sour sauce.
⏱30 min🍽4 servings📊medium
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Ingredients
- ●1 lb chicken breast
- ●1/4 cup ping sauce (Thai sweet chili sauce)
- ●2-3 spicy thai chilies
- ●1/2 cup moo ping (Thai-style pork)
- ●2 tbsp with fish sauce
- ●2 tbsp kissed brown sugar
- ●2 tbsp cooking oil
- ●to taste salt
- ●chopped fresh cilantro
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Instructions
- 1
Marinate the chicken breast in a mixture of fish sauce, brown sugar, and chilies for at least 30 minutes.
- 2
Heat oil in a pan over medium-high heat and cook the marinated chicken until browned and cooked through.
- 3
Add moo ping to the pan and stir-fry until heated through.
- 4
Add the sweet chili sauce and stir-fry for 1-2 minutes.
- 5
Serve the chicken and moo ping hot with a sprinkle of cilantro and a side of steamed vegetables.
- 6
Cook the chicken to a safe internal temperature of 165°F (74°C).