Mediterraneanvegetariangluten-freevia groq
Grilled Mediterranean Fish with Pilaf
A flavorful and healthy dish that combines the freshness of fish with the aromas of the Mediterranean. Serve as a light dinner or lunch.
β±22 minπ½4 servingsπeasy
π₯
Ingredients
- β6 ounces Fish (4 fillets)Any white fish works well
- β1 cup Mediterranean pilafStore-bought or homemade
- β2 tablespoons Olive oil
- β2 tablespoons Lemon juice
- β1 clove Garlic
- βto taste Salt
- βto taste Pepper
π¨βπ³
Instructions
- 1
Preheat grill to medium-high heat.
- 2
Season fish with salt and pepper.
- 3
Brush fish with olive oil and grill for 4-5 minutes per side.
- 4
While fish is cooking, heat a pan over medium heat.
- 5
Add garlic and cook for 1 minute.
- 6
Add Mediterranean pilaf and cook for 2-3 minutes or until heated through.
- 7
Squeeze lemon juice over fish and pilaf.
- 8
Serve fish with pilaf and enjoy.