mexicanvegetarianvia groq
Luscious Mexican Pozole
A hearty, comforting Mexican stew made with tender pork, hominy, and a blend of spices. Serve with a squeeze of lime and a sprinkle of feta for a flavorful treat.
⏱80 min🍽4 servings📊medium
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Ingredients
- ●1 pound Pork shoulder
- ●2 cups Pozole
- ●1 medium Onion
- ●3 cloves Garlic
- ●1 teaspoon Cumin
- ●1 teaspoon Chili powder
- ●1/2 cup Feta cheese
- ●2 tablespoons Lime juice
- ●to taste Salt
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Instructions
- 1
Brown the pork shoulder in a large pot over medium-high heat.
- 2
Add the onion and garlic to the pot and cook until softened.
- 3
Add the cumin and chili powder to the pot and cook for 1 minute.
- 4
Add the pozole to the pot and bring to a boil.
- 5
Reduce heat to low and simmer for 30 minutes.
- 6
Shred the pork with two forks and return it to the pot.
- 7
Stir in the feta cheese and lime juice.
- 8
Season with salt to taste.
- 9
Serve hot, garnished with additional feta cheese and lime wedges if desired.