Dutchveganvia groq
Dutch Chickpea Stew
A hearty and flavorful stew made with chickpeas, vegetables, and a hint of Dutch spices. Perfect for a comforting meal.
β±40 minπ½6 servingsπmedium
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Ingredients
- β1 can (15 oz) chickpeasdrained and rinsed
- β1 medium onionchopped
- β2 medium carrotpeeled and chopped
- β2 stalks celerychopped
- β1 medium leekchopped
- β2 tbsp tomato paste
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Instructions
- 1
Heat 2 tbsp of oil in a large pot over medium heat.
- 2
Add the chopped onion, carrot, celery, and leek. Cook until the vegetables are tender, about 8 minutes.
- 3
Add the chickpeas, tomato paste, and 2 cups of water. Stir to combine.
- 4
Bring the stew to a boil, then reduce the heat to low and simmer for 20 minutes.
- 5
Season with salt and pepper to taste.
- 6
Serve hot, garnished with chopped fresh herbs if desired.